Celebrate National Hot Tea Month With Us

by Caroline Cahan in Coffee & Tea


This month, we’re celebrating National Hot Tea Month, and will have ongoing samplings, information sharing and more at the tea counter in our stores. In case you can’t make it to the store shop our selection of tea online.
We’ll start with some basic information and  tips and expand from there. Each week we’ll concentrate on a different category, beginning with the Herbal or Botanical category, which… read more

Warm Up Your Winter With Chili

by Chris Holaday in Coffee & Tea, Learn, Recipes

Macaroni and cheese, meatloaf, fried chicken–we love our comfort food but on a cold winter day, nothing warms quite like a bowl full of steaming chili. Formally called “chili con carne,” the stew-like dish that originated as a blend of dried chile peppers and beef is one of the country’s most popular comforting meals (in one form or another) from coast to coast.
No one knows for sure when and how chili originated… read more