Tastewithus

Chapel Hill Easter Events

in News & Events

Spring is finally here! Flowers are blooming, birds are singing and it’s time to get outside and enjoy. Join us as we celebrate the season and the Easter holiday with cooking classes, special menus, cookie decorating and more. And mentioning flowers, don’t forget to call our Floral Department for your Easter arrangements!

 
Easter Dinner and Spring Harvest Monday, March 30 • 6 p.m. North Carolina farmers… read more

Charleston Easter Events

in News & Events, News & Events

Spring is finally here! Flowers are blooming, birds are singing and it’s time to get outside and enjoy. Join us as we celebrate the season and the Easter holiday with cooking classes, special menus, cookie decorating and more. And mentioning flowers, don’t forget to call our Floral Department for your Easter arrangements!
 

 
Thursdays Uncorked: Easter and Rosé Thursday, April 2 • 4:30 p.m. Come… read more

Richmond Easter Events

in News & Events, News & Events, News & Events

Spring is finally here! Flowers are blooming, birds are singing and it’s time to get outside and enjoy. Join us as we celebrate the season and the Easter holiday with cooking classes, special menus, cookie decorating and more. And mentioning flowers, don’t forget to call our Floral Department for your Easter arrangements!

 
A Southern-Style Easter Feast Thursday, April 2 • 6 p.m. Kendra Bailey Morris,… read more

Hoppy Easter Candy

by Megan Scanlon - Candy Buyer in News & Events, News & Events, News & Events, Candy

Hoppy Easter Everyone! See what I did there? Although it’s not quite here yet, it is just around the corner, and we want you to be prepared. Sometimes, even the Easter Bunny needs a little help. I mean, that bunny has all kinds of stops to make this time of year!

Easter is not just for the tiny tots in your life but it’s also for the grown-ups you love oh so much. Chocolat Moderne was founded in 2003 in New York City by chocolatier… read more

Easter candy? No problem!

by Doreen Vigilante in News & Events, News & Events, News & Events, Candy, Candy

I have always been a “Life is short, eat dessert first” kind of gal. For as long as I can remember, I would jump right to the dessert menu when eating out. At family gatherings, I would salivate over the plentiful and elaborate dessert offerings. Sure, I LOVE food, but it’s the sweet things in life I crave.
            I guess my “foodie” start came early in life. As a kid growing up in New Jersey, we… read more

Oyster Celebration

in News & Events, News & Events, News & Events, Candy, Candy, News & Events

It was a very hungry person who first decided to crack open the funny-looking shallow water mollusk we call an oyster and eat it. The name of that brave soul will never be known, but whoever they were, we salute and thank them. Join us for a tasty weekend-long celebration of this culinary hero’s accomplishment!
 
Chapel Hill, NC
 
 
Oysters Rockefeller DemoSaturday, March 28 • 12 – 2 p.m.Join us… read more

Mad for Wine in March

by Elizabeth Cooper in News & Events, News & Events, News & Events, Candy, Candy, News & Events, Wine & Beer

March Madness? OK, so not everyone is a sports fan, nor do many understand the stats, standings and brackets that go along with all the “madness.”  It’s pretty much all Greek to me.  This time of year makes me think Rosé rather than Rutgers and Pinot Gris rather than point guard; but alas there is something in March for everyone.
We are introducing Southern Season’s foray into the March Madness milieu with “Gourmet… read more

Irish Cheese for March

by Dany Schutte in News & Events, News & Events, News & Events, Candy, Candy, News & Events, Wine & Beer, Cheese

St. Patrick’s Day is a holiday that has never seemed to have a clear season. Is it late winter or early spring?  I remember both snow and warm “spring fever” days happening in equal abundance growing up here in Richmond, Virginia. But regardless of the weather, Irish cheese is a natural for this time of year.
The Irish people have a long and rich history in the production of dairy products. The land in Ireland is very… read more

Taking the Classic PB&J to New Levels

by Charlotte Myer in News & Events, News & Events, News & Events, Candy, Candy, News & Events, Wine & Beer, Cheese, Specialty Grocery

When I was a kid, I was such a picky eater that I wouldn’t even touch my sandwich unless it was cut into the proper shape.  Yes, you read that correctly.  Squares, rectangles, or triangles, my preferences changed daily and I guess it was all my poor mother could do to get me to eat to just indulge this eccentricity and hope that I turned out at least somewhat normal. Now that I’m old enough to be embarrassed by this, I’ve… read more

Gourmet Madness – Charleston

in News & Events, News & Events, News & Events, Candy, Candy, News & Events, Wine & Beer, Cheese, Specialty Grocery, News & Events

While many people may have their minds on basketball this time of year, we’re hosting a tournament of the type we know best – the gourmet lifestyle! In each department, we’ll pair up contenders. As to which one moves on to the next round, that’s up to you! Come in to the store, sample, taste and vote for your favorites. In the end, we’ll crown a champion in each department.
Best of all, you… read more