The Restaurant at Southern Season - Chapel Hill, North Carolina

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Upcoming Restaurant Dinners

Triangle Restaurant Week

Wednesday, January 28, 2015 at 5:00pm
Join us during Triangle Restaurant Week, a weeklong celebration of culinary excellence designed to incorporate the premier restaurants of the area. From January 26 - February 1, Weathervane will be offering special three-course menu options with fixed pricing. 3 Courses for $30 Menu: First Course: -Beet cured Black Pearl organic salmon. -Smoked egg yolk. ... more details
$30.00

Triangle Restaurant Week

Thursday, January 29, 2015 at 5:00pm
Join us during Triangle Restaurant Week, a weeklong celebration of culinary excellence designed to incorporate the premier restaurants of the area. From January 26 - February 1, Weathervane will be offering special three-course menu options with fixed pricing. Three Courses for $30 Menu: FIRST COURSE: Beet cured Black Pearl organic salmon. Smoked egg yolk. ... more details
$30.00

Triangle Restaurant Week

Friday, January 30, 2015 at 5:00pm
Join us during Triangle Restaurant Week, a weeklong celebration of culinary excellence designed to incorporate the premier restaurants of the area. From January 26 - February 1, Weathervane will be offering special three-course menu options with fixed pricing. Three Courses for $30 Menu: FIRST COURSE: Beet cured Black Pearl organic salmon. Smoked egg yolk. ... more details
$30.00

Triangle Restaurant Week

Saturday, January 31, 2015 at 5:00pm
Join us during Triangle Restaurant Week, a weeklong celebration of culinary excellence designed to incorporate the premier restaurants of the area. From January 26 - February 1, Weathervane will be offering special three-course menu options with fixed pricing. Three Courses for $30 Menu: FIRST COURSE: Beet cured Black Pearl organic salmon. Smoked egg yolk. ... more details
$30.00

Triangle Restaurant Week

Sunday, February 1, 2015 at 5:00pm
Join us during Triangle Restaurant Week, a weeklong celebration of culinary excellence designed to incorporate the premier restaurants of the area. From January 26 - February 1, Weathervane will be offering special three-course menu options with fixed pricing. Three Courses for $30 Menu: FIRST COURSE: Beet cured Black Pearl organic salmon. Smoked egg yolk. ... more details
$30.00

Valentine's Afternoon Tea at Weathervane

Tuesday, February 10, 2015 at 3:00pm
Please join us for a special Valentine's Afternoon Tea at Weathervane in our stately Oak Room on February 10th from 3-5 p.m. We will be serving a selection of artisan finger sandwiches, savory scones and mini desserts along with teas from our famed tea department. Cost is $19 per person ... more details
$19.00

Weathervane Valentine's Day Dinner

Friday, February 13, 2015 at 5:00pm

Love is in the Air at Weathervane Please join us for a delicious meal for two with your special someone this Valentine's Day! We will be serving a Three Course Prix Fixe Menu from Executive Chef Spencer Carter featuring locally sourced ingredients and artisan selections. The Three Course Prix Fixe ... more details

$49.00

Weathervane Valentine's Day Dinner

Saturday, February 14, 2015 at 5:00pm

Love is in the Air at Weathervane Please join us for a delicious meal for two with your special someone this Valentine's Day! We will be serving a Three Course Prix Fixe Menu from Executive Chef Spencer Carter featuring locally sourced ingredients and artisan selections. The Three Course Prix Fixe ... more details

$49.00

Weathervane Valentine's Day Dinner

Sunday, February 15, 2015 at 5:00pm

Love is in the Air at Weathervane Please join us for a delicious meal for two with your special someone this Valentine's Day! We will be serving a Three Course Prix Fixe Menu from Executive Chef Spencer Carter featuring locally sourced ingredients and artisan selections. The Three Course Prix Fixe ... more details

$49.00

Fat Tuesday Soiree

Tuesday, February 17, 2015 at 5:00pm
Laissez les bons temps rouler! Please join us for a Fat Tuesday Soiree on February 17th from 5 - 9 p.m. at Weathervane Restaurant featuring a selection of themed small plates, festive drinks and our regular dinner menu from Executive Chef Spencer Carter. Enjoy New Orleans style jazz throughout the ... more details
$29.00

Oyster Roast at Weathervane

Sunday, March 29, 2015 at 3:00pm
Join us for our celebration of National Oyster and Half Shell Day. We’ll pay tribute to everyone’s favorite mollusk with an oyster roast on the Weathervane Patio from 3 - 6 p.m. where you can enjoy specials on drinks and buckets of oysters as well as peel and eat shrimp. ... more details
$35.00