Cooking School at Southern Season - Chapel Hill, North Carolina

Class: Mediterranean Cocktail Party

Thursday, September 28, 2017 at 6:00pm

Demonstration


Wine Pairing Included


Chef: Ellen Clevenger-Firley


Description: Mediterranean cultures have an enduring tradition of gathering at the end of the day for drinks and appetizers. Embrace small-plate entertaining before the weather turns cold. Learn to assemble small dishes ahead of time to you can sit back and unwind with your guests.


Menu: Spanish Martini; Chilled Mussels with Saffron Mayonnaise; Meatballs with Ouzo and Mint; Tortilla Española with Chorizo; Baba Ghanoush With Herbed Rubbed Grilled Pita; Pistachio Phyllo Bites; Melon With Honeyed Yogurt