Cooking School at Southern Season - Chapel Hill, North Carolina

Class: Baking 101: Biscuits

Sunday, October 1, 2017 at 2:00pm

Hands On


Wine Pairing Included


Chef: Cooking School Staff


Description: We’ll start with the classic Southern Buttermilk biscuit, then we’ll show off our skills with cornmeal and cheddar variations. And don’t forget what goes with a warm biscuit—butter, gravy, and applesauce!


Menu: Southern Buttermilk Biscuit; Cornmeal Cheddar and Chive Biscuit; Spiced Cranberry Compound Butter; Sausage Gravy; Applesauce


*Advance registration is required for all attendees and limited to two tickets per guest. Free classes are not eligible for punches on club cards.

Tickets are no longer available for this sold-out event. Please call 919-929-7133 or stop by our store to be added to the waiting list.
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Hands On

Wine Pairing Included

Chef: Cooking School Staff

Description: We’ll start with the classic Southern Buttermilk biscuit, then we’ll show off our skills with cornmeal and cheddar variations. And don’t forget what goes with a warm biscuit—butter, gravy, and applesauce!

Menu: Southern Buttermilk Biscuit; Cornmeal Cheddar and Chive Biscuit; Spiced Cranberry Compound Butter; Sausage Gravy; Applesauce

*Advance registration is required for all attendees and limited to two tickets per guest. Free classes are not eligible for punches on club cards.

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