Cooking School at Southern Season - Chapel Hill, North Carolina

Class: Meatless Monday: Celebrating Squash

Monday, October 23, 2017 at 5:00pm

Hands On

Wine Pairing Included

Special Diet: Vegetarian

Chef: Cooking School Staff

Description: Acorn, butternut, pumpkin and spaghetti squash — just
a few of the season’s delights — fill different culinary
niches. Although they’re all typically picked within
a month or so of each other in early fall and have
similar flavor profiles, the optimal recipe can make
all the difference.

Menu: Stuffed Acorn with Mushrooms and Farro; Butternut
Squash Mac & Cheese; Spaghetti Squash Parmesan Fritters;
Maple Pumpkin Custard with Crystallized Ginger