Cooking School at Southern Season - Chapel Hill, North Carolina

Class: Tailgating in the South: Cajun Style

Sunday, October 29, 2017 at 2:00pm

Demonstration


Wine Pairing Included


Chef: Lucindy Willis


Description: Everyone has one dish, and perhaps more than one,
which they like to bring tailgating. Celebrate the
joie de vivre atmosphere of the Cajun party with
Lucindy Willis, owner of Terrapin Cove.


Menu: Mini-Muffaletta with Homemade Tapenade; Chicken
and Sausage Gumbo; Cajun Deviled Eggs with Andouille
Sausage; Mississippi Mud Bars