Cooking School at Southern Season - Chapel Hill, North Carolina

Class: Great British Bake

Monday, November 6, 2017 at 6:00pm

Demonstration


Wine Pairing Included


Chef: Amanda Fisher


Description: Amanda will offer a tutorial on proper British baking
to help you brush up your baking repertoire by
demonstrating basic techniques which lend
themselves to endless variations.


Menu: Signature Challenge: Choux Puffs Filled with Brie
and Cumberland Sauce; Technical Challenge: Rapid Puff
Pastry Salmon Wellington; Showstopper: Victoria Sponge
Layer Cake with Italian Buttercream and Fondant Flowers