Class: Kids in the Kitchen: Baking Power
Chef: Cooking School Staff
This class is a great introduction to simple doughs. We will work with three differents types of dough and make some yummy treats that can be frozen or eaten right away!
Menu: Chicken Empanadas; Cheddar Biscuits; Garlic Knots; Cinnamon Twists
Our Kids in the Kitchen program is open to children only - ages 8-12 years old. This allows for the optimal experience for your child with a low child per staff ratio. Our facility provides a comfortable area for parents to hang out outside of the classroom for those who wish to stay and wait