Class: Meatless Monday: Cauliflower – The New Kale
Chef: Cooking School Staff
Join Bari Hobbs, member of the cooking school staff, as she presents cauliflower! Move over kale, it’s time for this humble member of the mustard family to have its moment to shine. Leave the steam basket in your cabinet and delight in these tasty dishes.
Menu: Broccoli and Cheddar Soup, Caprese Pizza with Cauliflower Crust, "Fried" Cauliflower Rice with Chickpeas, Cauliflower Chocolate Pudding