Class: 30 Min Meals
Chef: Breana Lai
It’s a hectic life! Fight the urge to order takeout - we’ve got a menu that’s better for your health and your wallet! Breana, the Test Kitchen Manager at EatingWell magazine, is here to show you how easy it is to make a delicious and nutritious meal in just 30 minutes—or less!
Menu: Adobo Chicken & Kale Enchiladas; Collards and Portobello Grilled Cheese; Blackberry BBQ Pork Chops with Collards and Corn