Cooking School at Southern Season - Chapel Hill, North Carolina

Class: Grown Up Mac-n-Cheese

Thursday, March 29, 2018 at 5:00pm

Hands OnWine

Chef: Cooking School Staff

Macaroni and cheese is one of those dishes that is beloved by all Americans. It’s a nostalgia-inducing classic, the perfect compliment for everything from BBQ, to burgers, to pork chops.  It complements all walks of life - from the highchair, to the dormitory, to the family diner, to the upscale restaurant. Get creative with these recipes so that there is always a reason for mac and cheese in your life.

Menu: Parmesan with Roasted Garlic and Thyme Mushroom Mac; Blue Cheese with Caramelized Onions and Ham Mac; Fontina and Fire Roasted Tomato Mac; Baked Apples