Cooking School at Southern Season - Chapel Hill, North Carolina

Class: Easy as Pie

Saturday, August 18, 2018 at 11:00am
Class: Easy as Pie

Hands OnWine


Chef: Cooking School Staff


Anyone who has made a pie would probably argue that it’s not that easy to make.  In this class we will approach the pie in hand, mini, and jar form. It doesn’t have to be difficult!


Menu:  Fried Peach Hand Pies; Mini Blueberry and Thyme Pies with Lattice Crust; Atlantic Beach Lemon Pie in a Jar.