Class: Kids in the Kitchen: Biscuits and Jam
Chef: Cooking School Staff
You don’t have to reside south of the Mason-Dixon line to learn how to make a fluffy biscuit. Kids can come to our classroom and we will teach them the basics about making biscuits and the “fixin’s”.
Menu: Southern Buttermilk Biscuits; Peach Jam; Homemade Honey Peanut Butter; Strawberry Smoothies.