Class: Eat, Drink and Talk Tea with Caroline
Chef: Caroline Cahan
If you are a tea drinker, this is a chance to gather with other fans and revel in all that is tea! The lunch menu will be tea-themed, and so will the conversation. Caroline Cahan, our Tea and Coffee manager at Southern Season is here to share her knowledge. Ask her about growing it at your own home...
Menu: Cold Green Tea Soba Noodle Salad; Spiced Tea Chicken with Brown Butter Sweet Potatoes; Mixed Green Salad; Crème Caramel Oolong Panna Cotta.