Cooking School at Southern Season - Chapel Hill, North Carolina

Class: Cooking from your Pantry

Saturday, October 27, 2018 at 5:00pm
Class: Cooking from your Pantry

DemonstrationWine


Chef: Jamie Dement


 


Menu: Panzanella Salad; Roasted Tomato Soup; Seared Lamb Chops with Pesto; Fruit Cobbler with Whipped Cream.