Cooking School at Southern Season - Chapel Hill, North Carolina

Class: Master the Element: Salt

Sunday, January 6, 2019 at 2:00pm

Hands OnWine


Instructor: Stefanie Prokopiou


The secret behind that zing! When used properly salt helps enhance flavors of other ingredients, minimizes bitterness, brightens aromas, and heightens our experience of eating.


Menu: Caesar Salad, Dashi Short Ribs, Garlicky Green Beans and Buttermilk Chocolate Pudding with Salted Caramel


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