Cooking School at Southern Season - Chapel Hill, North Carolina

CLASS: Chili Roundup

Thursday, January 16, 2014 at 6:00pm
CLASS: Chili Roundup
Come cold weather, bodies crave generous bowls of hearty chili. Sheri shares three of her favorite recipes, each with its own creative spin. In addition, learn to dish-up several meals from one pot of chili so both the cooking and the eating are time well spent.

Reliable Classic Meaty Chili with Toppings; Top-Shelf Vegetable Chili with Lime Cream; Chicken, White Bean and Green Chile Chili with Fancy Cornbread Muffins