Cooking School at Southern Season - Charleston, South Carolina

CLASS: Less Than 10-Minute Meals

Tuesday, August 26, 2014 at 6:00pm
CLASS: Less Than 10-Minute Meals

Chef: Laurie Erickson

With the kids back in school, our schedules fill up fast. Laurie Erickson, author of “Chef by Step: The World’s Easiest Cookbook,” helps you maximize meals while cutting cleanup and cook time. Learn one-pot wonders and 10-minute meals for less work on weeknights. Cooking dinner and washing dishes should not steal away your weeknights.

Menu: Chicken Fajitas; Italian Sausage Penne; Fish Tacos; Shrimp with Warm White Beans; Pistachio-Crusted Salmon