Cooking School at Southern Season - Charleston, South Carolina

Charleston Restaurant Week

Wednesday, September 3, 2014
Charleston Restaurant Week

We're proud to participate in the Greater Charleston Restaurant Association's Restaurant Week. We are offering a special 3 for $30 menu. Course options include oysters rockefeller, handcut ribeye, and crème brûlée rice pudding. The entire menu can be found here.


Join us for this popular culinary experience September 3 - 14, 2014. Call (843) 416-3965 for your reservation.