Cooking School at Southern Season - ,

Super Bowl Gourmet Fare with Susan Hearn

Monday, January 28, 2013 at 5:00pm
Super Bowl Gourmet Fare with Susan Hearn
It's that time of year again – time to start making plans for Superbowl Sunday! Learn to entertain your friends CLASS-style, with super treats that will make your friends do a double-take from the TV screen. Join Susan, culinary graduate and owner of the Satisfy Your Soul product line, for this fun and game-worthy hands-on class.

Menu: Curried Cashews; Lobster Nachos; Shrimp Skewer with Pineapple Guacamole 251200 and Sea Salt Flat Bread; New Potatoes with Three Cheese Fondue; Greek Slider with Feta Cheese and Pickled Cucumber & Red Onion Salad on a Pita; Chocolate Covered Cheesecake Pops