Cooking School at Southern Season - ,

CLASS: Heirloom Tomatoes: Craig LeHoullier and Alex Hitt

Sunday, July 14, 2013 at 2:00pm
Craig and Alex want people to eat better tomatoes. Together, they are on a seed-saving, plant-propagating quest to give us a taste of heirloom tomatoes from the past. Join Craig LeHoullier, the "NC Tomato Man," Alex Hitt of Peregrine Farms, and the cooking school staff for a fine afternoon of propagating, growing and cooking with heirloom tomatoes.

Menu: Salsa; Tomato Pie; Deconstructed BLT; Salmon with Tomatoes, Red Onions, Lemon and Parmesan