Classic Dark & Stormy

(courtesy of Morris Kitchen)
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Quick Facts:

(courtesy of Morris Kitchen)


2 ounces dark rum
¾ ounce Morris Kitchen Ginger Syrup
¾ ounce lime
3 ounces seltzer water


Pour seltzer, ginger syrup and lime over ice.
Stir and let drink settle.
Slowly add rum on top.
Serve over ice in a highball glass, and garnish with a lime.

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