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Sweet Cinnamon Spice Black Tea 2 oz


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Sweet Cinnamon Spice is a naturally-sweetened blend of black tea made with three types of cinnamon, orange peel and cloves. Brewing Tips for Black Tea: 1. Bring freshly drawn filtered water to a boil. 2. Pour into teapot or mug and swirl to pre-warm, then discard. 3. Use water just off the boil, 195-200°F. 4. Use 1 tsp leaves per 6 oz water. 5. Pour water over the leaves, cover and steep for 3 1/2 to 5 minutes. 6. Remove leaves and serve. Multiple infusions of the same leaves will provide changing body and flavor characteristics. Increased steeping time for each infusion will assure optimal flavor.


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SKU # 332-3083
Sweet Cinnamon Spice Black Tea
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