The Jam Stand is Brooklyn’s hippest and happiest artisan food company, purveying products crafted with positive engineering. What began in an apartment kitchen between best friends is now bona fide business. Jessica Quon and Sabrina Valle have set out to spread the love with a jovial spirit to the often-jaded folks Brooklyn and beyond. Start your day with bourbon for breakfast. Add blueberries, sugar and vanilla for a boozy brunch or glaze a pork tenderloin for a succulent entrée. 8 oz. Made in the U.S.A. Gluten-free. Vegan. 8 oz.