Cookbook Signing: Sara Moulton

Join Sara Moulton for a signing of her new cookbook, Sara Moulton's Home Cooking 101 May 16th from 4-6 p.m. In Sara Moulton's Home Cooking 101, Sara helps answer that eternal question, "What's for dinner?" This must-have resource combines 150-plus all-new recipes with time-tested methods that elevate meals from everyday to extraordinary. Sara guides readers every step of the way, from including detailed instructions in every recipe to ensure the dish comes out perfectly every time to tips about selecting ingredients and balancing flavors. Bright color photographs and straightforward techniques show how easy it is to build flavors in a pan for a one-dish dinner, bake seafood in parchment for a quick healthy meal, and turn fresh seasonal produce into scene-stealing side dishes. Her culinary career began in 1979 when she worked with the legendary Julia Child on public television’s “Julia Child & More Company” which led to her popular position as a food editor for “Good Morning America.” Also to her credit is 23 years as Executive Chef of Gourmet Magazine, and current contributor to the New York Times Magazine. Sara’s cookbooks are legendary as well including Sara’s Secrets to Weeknight Meals and her most recent book, Sara’s Everyday Family Dinners, which received the award as one of the best cookbooks published in 2010 by the International Association of Culinary Professionals. As if that isn’t enough, Sara also stars in her own 20-show television production titled, Sara’s Weeknight Meals which is based on her cookbook and includes such renowned culinary guests as Madhur Jaffrey, Jasper White and Andrew Carmelini.


  • Date: Monday, May 16th
  • Time: 4 p.m.
  • Cost: $0.00

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