Tempering Chocolate Demo

Join us at the Tasting Station Thursday, February 11 from 11 a.m. to 2 p.m as our Tasting Station staff will be demonstrating techniques on how to temper chocolate.If you love chocolate as much as we do, this is definitely one trick you're going to want to know!

Information

  • Date: Thursday, February 11th
  • Time: 11 a.m.
  • Cost: $0.00

What's Being Served

$0.00
Out of Stock
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SKU
CH2016291150
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