Join us for a weekend-long homage to the coffee bean. Come learn proper brewing methods from experts, taste new coffees, sign up for giveaways and enjoy special offerings at the coffee bar. From 11 a.m. to 2 p.m. on Saturday, the 23rd, there will also be special cupping demonstrations in the Cooking School at 12 and 1 p.m.
- Date: Saturday, April 23rd
- Time: 11 a.m.
- Cost: $0.00
Save 10% on products at Southern Season the day of your class!