Iced Coffee Methods Demo

Join the Southern Season barista team Sunday, April 24th from 12-3 p.m. We will be preparing and sampling African and Latin American iced coffee using two different methods of preparation, the Japanese method and the infusion method.

Information

  • Date: Sunday, April 24th
  • Time: 12 p.m.
  • Cost: $0.00

What's Being Served

$0.00
Out of Stock
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SKU
CH2016324901
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