New Years Eve Dinner








Southern Season invites you to join us for New Years Eve Dinner on Saturday December 31st, 2016!

We will be offering a $68 three course fixed price menu from Executive Chef Ben Gill featuring local ingedients and artisan selections. The three course menu will include a glass of champagne and an optional $15 wine pairing.

 Reservations will be taken between 5pm and 9pm.  

For reservations please call 919.929.9466.

Tax and gratuity will be added to all checks.  

Reservations are not required but strongly recommended. 

View our Menu 


  • Date: Saturday, December 31st
  • Time: 5:00 PM

What's Being Served

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