Class: Winter Warmers

DemonstrationWine

Instructor: Amanda Fisher

With the cold weather we all turn to delicious stews and casseroles with yummy comfort food desserts to warm up those chilly winter days.

Menu: Chestnut Soup with Sippets; Chicken Sauté with Bacon Wrapped Dates and Herb Polenta; Hachis Parmentier (Posh Shepherd’s Pie) with a Rösti Potato Crust; Bourbon Apple and Winter Fruit Crisp with Clotted Cream.

Information

  • Date: Wednesday, January 9th
  • Time: 6:00 PM
  • Cost: $60.00

What's Being Served

Class: Winter Warmers
$60.00
Out of stock
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SKU
64560
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