Class: New England Favorites

Hands OnWine

Instructor: Cat Parker

Inspired by her travels all over the world, relatable Chef Parker breaks down a New England Menu sure to impress your friends.

Menu: Johnnycakes with Seasonal Compote; Lobster Mac & Cheese Casserole; Fluffernutter Pie


  • Date: Wednesday, January 16th
  • Time: 5:30 PM
  • Cost: $55.00

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Class: New England Favorites
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