Class Schedule - Cooking School at Southern Season
Best of Culinary Solutions
- Date: Wednesday, September 11th
- Time: 5:30 PM- 7:30 PM
- Chef: Cat Parker Browne
- Intimate class of 18 or under where you work alongside other students in a hands-on environment. Each 2-hour class (unless otherwise stated) is structured to give personal attention and guide each participant through each stage of the recipe preparation, focusing on fundamental skills and techniques. Class will wrap up with a sit-down tasting meal of all the lovely dishes you’ve prepared, paired with one glass of wine chosen by our sommelier (unless otherwise stated).
Join Chef Browne as she explores the Cookbook of one of the South’s most popular and innovative Chef’s: Sean Brock.