Class Schedule - Cooking School at Southern Season

The Food and Wines of New Zealand

  • Date: Wednesday, October 2nd
  • Time: 6 PM- 8 PM
  • Chef: Ellen Clevenger-Firley
  • Sit, watch and taste as a professional chef prepares recipes, gives tips and instructs how you, the at-home chef, can recreate the multi-course menu at home. Attendees receive recipes, tips and techniques from our worldly chefs and get to taste each course in real time accompanied by two wine pairings by our sommelier.

New Zealand has a vibrant food culture, embracing a variety of cuisines and a suburb variety of fresh produce and world renowned wine. Join Chef Ellen Clevenger-Firley and Southern Season's Wine Director and Sommelier Chetan Reddy to enjoy the bounty of New Zealand.

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$70.00
SKU
CC1909121800

Class: Italian Wine Dinner

  • Date: Friday, November 22nd
  • Time: 6:00 PM- 8:00 PM
  • Chef: Ellen Clevenger-Firley
  • Sit, watch and taste as a professional chef prepares recipes, gives tips and instructs how you, the at-home chef, can recreate the multi-course menu at home. Attendees receive recipes, tips and techniques from our worldly chefs and get to taste each course in real time accompanied by two wine pairings by our sommelier.

Join Chef Ellen Clevenger-Firley and Southern Season's Wine Director and Sommelier, Chetan Reddy, for a mostly make-ahead menu with the perfect wine pairing, sure to impress your friends and family at your next party.

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$70.00
SKU
CC1911221800

Class: The Feast of the Seven Fishes

  • Date: Thursday, December 19th
  • Time: 6:00 PM- 8:00 PM
  • Chef: Ellen Clevenger-Firley
  • Sit, watch and taste as a professional chef prepares recipes, gives tips and instructs how you, the at-home chef, can recreate the multi-course menu at home. Attendees receive recipes, tips and techniques from our worldly chefs and get to taste each course in real time accompanied by two wine pairings by our sommelier.

This Christmas Eve, invite friends and family to celebrate an iconic Italian-American tradition. The Feast of the Seven Fishes is a huge dinner that features six courses of fish and seafood dishes, plus a classic Italian dessert. Add some festive decor and good music, and you’ll have an unforgettable evening!

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$65.00
SKU
CC1912191800