Class: Grown Up Mac & Cheese

Tuesday, October 17, 2017 at 5:00pm

Hands On


Wine Pairing Included


Chef: Cooking School Staff


Description: Macaroni and cheese is one of those dishes — beloved
by all Americans. It’s a nostalgia-inducing classic,
the perfect compliment for everything from BBQ, to
burgers, to pork chops. It compliments all walks of
life - from the high chair, to the dormitory, to the family
diner to the upscale restaurant. Get creative with these
recipes so that there is always a reason for mac and
cheese in your life.


Menu: Parmesan with Roasted Garlic and Thyme
Mushroom Mac; Blue Cheese with Caramelized Onions
and Ham Mac; Fontina and Fire Roasted Tomato Mac;
Baked Apples