Rustichella Spaghetti 1.1 Lb

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From the Italian word “spago,” meaning string, this pasta is a standard in Italian and American kitchens. Made from only two natural ingredients—stone-ground durum flour from hard winter wheat and spring water—this pasta is air-dried for a full 56 hours to craft a full-bodied and flavorful pasta that cook beautifully al dente. Serve with tapenade, pesto or garden-fresh vegetables. 1.1 lb.
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